Chronicles of Russian Resistance Chronicles of Russian Resistance
Reports on the opposition to war inside Putin’s Russia.
Feb 28, 2022 / Finley Muratova
The Spectacular Fall of Honduras’s Juan Orlando Hernandez The Spectacular Fall of Honduras’s Juan Orlando Hernandez
The former president will face drug charges in a US court, but it was the US that empowered him.
Feb 28, 2022 / Jared Olson
I Am Russian. I Stand With Ukraine. I Am Russian. I Stand With Ukraine.
A letter of solidarity with Ukraine from a 22-year-old Russian citizen.
Feb 25, 2022 / Finley Muratova
Will the Fight for Hegemony Survive Climate Change? Will the Fight for Hegemony Survive Climate Change?
Even if China were to become the preeminent world power around 2030, the accelerating pace of climate change would likely curtail its rise within decades.
Feb 25, 2022 / Alfred McCoy
India’s Press Crackdown: The Silencing of Journalists in Kashmir India’s Press Crackdown: The Silencing of Journalists in Kashmir
Police charged Fahad Shah, editor in chief of The Kashmir Walla and a Nation contributor, with sedition. Under India’s anti-terrorism laws, he could face life in prison or the deat...
Feb 25, 2022 / Suchitra Vijayan
Putin’s Invasion Putin’s Invasion
De-escalation and negotiation are the only way out of this crisis.
Feb 24, 2022 / Katrina vanden Heuvel
Russia, Ukraine, and the New Bipartisanship in Washington Russia, Ukraine, and the New Bipartisanship in Washington
Democrats and Republicans unite in boosting Pentagon spending.
Feb 23, 2022 / Michael T. Klare
Claudio Lomnitz and the Vertigo of Translation Claudio Lomnitz and the Vertigo of Translation
In his generations-spanning new book, the anthropologist tracks the story of Jewish life in Latin America through the travails of one family.
Feb 23, 2022 / Books & the Arts / Ilan Stavans
A “Simultaneously Hidden and Deliciously Obvious” History of Levantine Cuisine A “Simultaneously Hidden and Deliciously Obvious” History of Levantine Cuisine
Writer Antonio Tahhan and Anny Gaul, an assistant professor at the University of Maryland, College Park, discuss a new collection of essays on the region’s food.
Feb 22, 2022 / Q&A / Alexia Underwood