Richard J. Evans | The Nation

Richard J. Evans

Author Bios

Richard J. Evans

Richard J. Evans is Regius Professor of History and president of Wolfson College, University of Cambridge. His books include The Third Reich at War, published in 2009.


News and Features

The use of food as a weapon during World War II.

Ian Kershaw's latest work analyzes ten decisions that shaped the outcome of World War II.

Hitler's Beneficiaries advances a controversial, deeply flawed argument that Germans failed to revolt against the Nazis because Hitler established a welfare state built on plunder.