Wal-Mart is serious about bringing organic food to the masses, but
transportation costs and the retail giant's aggressive competitive ways
could end up hurting small farms and the environment.
The organic label means your food is pesticide-free, but an
investigation into California farms reveals that the label means nothing but
pain for the workers who produced it.
How do we fix our dysfunctional relationship with food? Alice Waters
leads a forum with Eric Schlosser, Marion Nestle, Peter Singer and
others, who suggest, for starters, that we stop buying factory farm
products, get involved in farm policy and outlaw the marketing of junk
food to kids.
Letters from around the country describe your favorite food
As the world grows short of oil, nations in search of a viable energy
policy should take a lesson from Cuba, which turned to sustainable
agriculture to offset its own oil crisis.
If you can lie about science and get away with it, you can lie about anything. That's why we must say no to ideological zealots who are waging war against science and against democracy itself.
Alan Lightman makes scientists into artists in his new book The
Discoveries, promoting original journal articles as "the great
novels and symphonies of science."
Among the superrich, there's a growing desire to freeze themselves and
their bank accounts in hopes of rising again. Talk about Groundhog Day.
NASA climatologist James E. Hansen won't let political pressure from the
Bush Administration blunt the urgency of his research on global
warming: It's not too late to mitigate the damage.
Give small farmers and ranchers help to compete with global
agricultural giants; enact farmer-friendly solutions to existing
destructive trade policies.