Anna Lappé | The Nation

Anna Lappé

Author Bios

Anna Lappé

Anna Lappé is the national bestselling author of Hope's Edge (Tarcher/Penguin) and Grub (Tarcher/Penguin) and co-founder of the Small Planet Institute and Small Planet Fund. She serves on the advisory council of the Real Food Challenge.


News and Features

Concerned about global warming, students are pushing for change--in their dining halls.

Ann Cooper, gourmet chef turned healthy school food advocate, talks
about becoming a "lunch lady" and what it takes to reform our
children's cafeterias.